Nicolle Ome - La Esmeralda Castillo
Taste: Citrusy, Blackberry, Sweet Tart
Origin / Region: Acevado, Huila
Altitude: 1700m
Variety: Castillo
Process: Anaerobic Natural
Nicolle Ome comes from a coffee-growing family based in Huila, Colombia. Their farm, La Esmeralda has become a true family project, where each member plays an important role—working hard to improve their cultivation practices, processing methods, and the overall quality of their specialty coffee.
Nicolle Ome - La Esmeralda Castillo
Taste: Citrusy, Blackberry, Sweet Tart
Origin / Region: Acevado, Huila
Altitude: 1700m
Variety: Castillo
Process: Anaerobic Natural
Nicolle Ome comes from a coffee-growing family based in Huila, Colombia. Their farm, La Esmeralda has become a true family project, where each member plays an important role—working hard to improve their cultivation practices, processing methods, and the overall quality of their specialty coffee.